Gingerol is a
bioactive compound predominantly found in fresh ginger (Zingiber officinale). known for their potent anti-inflammatory and
antioxidant properties. They contribute to ginger's characteristic flavor and
offer numerous health benefits. Studies
suggest that gingerols may also have potential anti-cancer properties. With their therapeutic potential, gingerols
are commonly utilized in dietary supplements, herbal remedies, and culinary
applications, providing a natural and effective way to promote overall
well-being